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Released May 21, 2020 | New Delhi
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Under the nationwide COVID-19 lockdown, India's food processing sectors are eying technological innovations to cater to changing demand for packaged food and drinks.

According to FoodService India, many new technologies like high-pressure processing (HPP), frozen food services, vacuum frying, freeze drying and sugar reduction have come across to meet market needs and progressively alter consumption behaviour.

Industrial info is tracking 1,046 Food & Beverage Industry projects worth $7.74 billion in India. Click here for a list and click on the graph below.

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